Dietitians are nutrition experts who help patients manage the side effects of cancer treatment, slow or stop unintended weight loss and feel stronger.

Explore beyond basil's culinary charm into its therapeutic potential for patients with cancer. Discover how its antioxidants, anti-inflammatory compounds, immune-boosting nutrients, and stress-reducing properties can complement treatments. Learn easy ways to incorporate basil into meals, like a delectable basil pesto recipe. 

Discover the golden ally against cancer: Turmeric. Explore its antioxidant shields and anti-inflammatory prowess, uncovering pathways to hinder cancer growth and enhance treatment sensitivity. Learn how to infuse this vibrant spice into your diet, elevating meals and your fight against cancer. 

According to the American Institute for Cancer Research, eating a primarily plant-based diet is linked to a reduction in the risk of several types of cancers.